If Yan can cook, so can you!
Fried rice is one of the most classic dishes in Asian. It’s a typical homemade comfort food. Golden Fried Rice is a vibrant and flavorful Asian dish. It consists of stir-fried rice with vegetables, egg yolks, and turmeric, giving it a golden hue. It is seasoned…
This is one of the most popular homemade dishes in Chinese cuisine! This dish also has an unforgettable nostalgia taste rooted deeply in Chef Yan’s childhood memory. What is your favorite dish that can bring back your childhood memory? You are welcome to share your…
What is the best gift for Mother’s Day? Maybe you can try to make a couple of “purses” for your lovely mom this year! It’s a simply, beautiful, and delightful dish that can put a smiling face on your mom. Why not roll up your…
In order for you to easily remember and access to Chef Martin Yan’s YouTube Channel, we modified the URL as this link: https://www.youtube.com/@ChefMartinYan If you like #yancancook show, please spread the word out for us with your family and friends. We will update more exciting videos on…
M.Y. Asia, our newest culinary venture in the newly renovated Horseshoe Casino in Las Vegas, will be officially open in spring of 2023. This elegant dining venue is Chef Yan’s next step to bring the best of Pan Asian cuisines to the discernable palate of…
Eight Treasure rice pudding(八宝饭) is a typical delightful dessert in Chinese cuisine. The Eight-treasure Rice Pudding is used as a banquet course for its beautiful colors, taste and presentation. The glutinous rice indicate “united” and sweetness; the eight treasure sticky rice pudding suggests fortune in the coming new year.
Dear Yan Can Cook family and friends, I am thrilled to let you know that I’m on Cameo now!!! If you don’t know what Cameo is, don’t worry! Just simply click on this link: https://www.cameo.com/chefmartinyan and check it out! I’ll be honored to witness each of…
Chef Yan has remained an active international food ambassador throughout his career. He roams the world representing different commercial and social concerns to entertain and educate the public, sharing with them his unique humor and strong passion for Chinese cooking.
