Recent Posts
Chilled Citrus Noodles
This is a mouthwatering colorful vegetarian dish with two types of noodles — rice noodles & bean curd noodles. Slurp in, don’t hesitate!
Steamed Chicken Wings
This is a quick and easy recipe that anyone can try at home! Chicken wings are rich in protein. With the steaming technique, this recipe will provide you a not only tasty but also healthy dish for your entire family!
Eight Treasures Rice Pudding (八宝饭)
Eight Treasure rice pudding(八宝饭) is a typical delightful dessert in Chinese cuisine. The Eight-treasure Rice Pudding is used as a banquet course for its beautiful colors, taste and presentation. The glutinous rice indicate “united” and sweetness; the eight treasure sticky rice pudding suggests fortune in the coming new year.
Chinese Paella
Paella, Spain’s most famous dish is undoubtedly one of the world’s great rice dishes. The first time I saw a traditional paella pan, I thought it was a particularly shallow flat-bottomed wok. That got me thinking about how a Chinese cook would prepare the same dish. The result is this East-West hybrid that works especially well in an electric wok.
Sizzling Rice Soup
Here’s a soup that sings for its supper. It’s always a treat to watch the “oohs” and “aahs” when this soup is brought to the table in a Chinese restaurant. Now you can put on your own show at home.














Chef Yan has remained an active international food ambassador throughout his career. He roams the world representing different commercial and social concerns to entertain and educate the public, sharing with them his unique humor and strong passion for Chinese cooking.