/* */

Mother’s Purse

What is the best gift for Mother’s Day? Maybe you can try to make a couple of “purses” for your lovely mom this year! It’s a simply, beautiful, and delightful dish that can put a smiling face on your mom.  Why not roll up your sleeves and give it a try for the person whom you love!

Print Recipe
Mother’s Purse
Servings
purses
Ingredients
Sauce
Glaze
Servings
purses
Ingredients
Sauce
Glaze
Instructions
  1. Combine sauce ingredients in a medium bowl; set aside. Heat glaze ingredients in a small saucepan; keep warm.
  2. Heat a wok or stir-fry pan over medium-high heat until hot. Add oil, swirling to coat sides. Add shrimp and remaining vegetables; toss and stir fry 2 – 3 minutes.
  3. Add sauce; cook until lightly thickened.
  4. To serve, place 2 heaping tablespoons of stir-fry mixture in center of an egg white omelet. Gather on top and carefully tie with a green onion strip. Continue making remaining purse omelets.
  5. Serve in individual plates drizzle with warm glaze.
Recipe Notes

© Yan Can Cook, Inc. 2023

Share this Recipe