Author: <span class="vcard">Chef Yan</span>

Night Market by the Bay

Night Market by the Bay

Global SF celebrates inaugural fundraising reception with food, music, business and Chef Martin Yan FOR IMMEDIATE RELEASE 3/7/19 San Mateo, CA: GlobalSF, the public/private partnership with San Francisco’s Economic and Workforce Development whose mission is to promote closer global business tides, will launch its inaugural […]

Featured Video Play Icon

Spice Kingdom – Chengdu Cultural Culinary Tour (10 days)

Retrace Chef Yan’s footsteps and experience for yourself the many exciting wonders of the Spice Kingdom. Chengdu is home to the Giant Pandas and a key anchor of ancient Chinese civilization and cuisine. Join Chef Yan and visit many famous locations of Yan Can Cook: […]

Melodies of the Danube Cruise – Special

Melodies of the Danube Cruise – Special

Journey along the Danube through four European countries and see first-hand why this fabled river has inspired generations of artists, poets and musicians. Explore the vibrant streets of Budapest and Bratislava and the elegant avenues of Vienna, known to music lovers as the birthplace of […]

Spice Kingdom

Spice Kingdom

Yan Can Cook – Spice Kingdom is a 13-part series that explores the many aspects of how food and spices helped shape the history and culture of Western China. The series takes a comprehensive look, spanning thousands of years, tracing the region’s early history through […]

Taste of Malaysia Series

Taste of Malaysia Series

To appreciate the cuisine of Malaysia fully we must embrace the three ethnic divergences of the country: Malay, Chinese and Indian. The harmonious co-existence of these groups forms the foundation and weaves the social fabric of the country. The thirteen episodes of Taste of Malaysia […]

Warm Beef Salad

Warm Beef Salad

Warm, aromatic beef added to a healthy mix of salad greens. A delightful meal for all ages.

揚州炒飯 Yang Chow Fried Rice

揚州炒飯 Yang Chow Fried Rice

Yang Chow Fried Rice or 揚州炒飯 (Yeung Chow fried rice) is a popular Chinese-style wok fried rice dish in many Chinese restaurants throughout the world.