Poultry

Sous Vide Duck Confit with Heirloom Tomato Salad

Sous Vide Duck Confit with Heirloom Tomato Salad

Print Recipe Sous Vide Duck Confit with Heirloom Tomato Salad Servings Ingredients 2 duck legs1 tablespoon kosher salt1 teaspoon whole Sichuan peppercorns2 bay leavescup ┬╝ vegetable oil Salad Dressing: 1 tablespoon finely minced shallots1 tablespoon Chinese black vinegar1 teaspoon Dijon mustardteaspoon ┬╝salt3 tablespoons extra-virgin olive […]

Guei-Fei Chicken Wings

Guei-Fei Chicken Wings

The use of wine in this dish pays homage to Yang Guifei, the legendary imperial consort in the Tang Dyanasty. Her intoxicating beauty inspired numerous works of art, including poems and operas. Print Recipe Guei-Fei Chicken Wings Servings Ingredients 12 chicken wings mid-section3 tablespoons Vegetable […]

Chinese Chicken Salad

Chinese Chicken Salad

Print Recipe Chinese Chicken Salad Servings Ingredients Dressing 1/4 cup balsamic vinegar or Chinese dark rice vinegar3 tablespoons sesame paste or peanut butter3 tablespoons walnut oil1 tablespoon sesame oil2 tablespoons soy sauce1 teaspoon hot pepper sauce2 tablespoons sugar1/2 teaspoon black pepper Main Ingredients 4 cups […]

Five-Flavor Grilled Chicken

Five-Flavor Grilled Chicken

Five-Flavor Grilled Chicken excerpt