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Tea-Flavored Eggs


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Tea-Flavored Eggs
Servings
Ingredients
marinating sauce:
garnish:
Servings
Ingredients
marinating sauce:
garnish:
Instructions
  1. Bring a pot of water to boil, carefully lower eggs into pot. Lower heat and simmer for 7 minutes. Lift eggs out of hot water and place in an ice-water bath.
  2. When cool enough to handle, peel shells and place eggs into a sealable bag.
  3. Combine all marinating sauce ingredients, stirring to dissolve sugar. Pour sauce into bag with eggs. Squeeze out all the air and seal bag.
  4. Let eggs marinate for 1 – 2 hours. Remove and slice in half to serve. Garnish with pepper chili salt.
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